Why the energy and food nexus is critical in refugee context 

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8858

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Irrigation dryland climate change agriculture Solomie Gebrezgabher

Date

27 June 20

Country

Ethiopia, Kenya, Uganda

Summary

Some refugee and host communities in East Africa are now practicing agriculture and agroforestry techniques that show promise in complimenting food and energy resources from relief aid, for example, to provide vegetables for the family. Such efforts shed light on the benefit of prioritizing local and regional food security for low- and medium-income countries.

Source

Forest News

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